Saturday, May 26, 2018

L.A. Colors Color Craze Nail Polish - Color #4 - Review




This was a Dollar Tree purchase for $1 and I have to say the first time I have purchased and L.A. Colors Nail Polish and not been happy with the result, although I absolutely love the beigish color with a hint of a grey undertone.

I think it is because it is a more opaque and not very forgiving of brush lines and although I tried several times, but in fairness though, I think it would do better with a base coat, but for trying out any product I prefer to try just the product on its own.

The above is 2 coats and a touch up to try to make the nail consistent.  I tried several time and never to get an even finish on my nails so it has been relegated to craft projects going forward.

In general, I have found the LA Colors brand  of nail polish will need touch up every day to every other day if you don't use a base and or top coat, but if you are a gal that likes to match her nails to an outfit or a look and change your polish every day it is a very affordable brand to do that with and they usually have a vast array of colors.

PROS

CONS
  • Hard not to get brush lines in polish with this color
  • Not long lasting - will need touch up every day or so unless you use a base coat and/or a top coat


Tuesday, May 22, 2018

Nine Mile Restaurant - Review

This is a small restaurant/bar that seems to be in the middle of nowhere on 27 South between Fort Wayne and Decatur, Indiana.

it is a place I took a pass on in the past as I figured it would just be a roadside dive with a minimal menu and barely passable food until a friend advised the food and service was good.

I found I had been missing out as it is a great low key, casual place to get some good comfort food and think about a piece of local history.

While the accommodations are modern, this restaurant/bar is on the site of a historic primitive tavern and store that had been there since 1837 when there were no real roads, just traces of worn paths that had been used by native Indians an was a stop for weary travelers coming to the area to have a drink and a bit of hospitality.   The place is named Nine Mile as it is nine miles from the Allen County Courthouse.

Upon entering the place, the lobby is spacious and has a bench on each side if either side is full up and you would need to wait.  A sign on the podium there indicates they do not accept reservations after 4pm.   The place is divided into two sections:  Bar on the left and restaurant on the right.

On the way into the restaurant there are swinging doors, not the type that you would find in a old saloon, but full length metal ones more like you would see on a boat.  I think it would have more charm it it had the old saloon type of doors but guessing what is there is to cut down on heat/air conditioning loss and noise.

Upon entering, there about a dozen booths and 9 tables and some decorations on the wall, but not high on ambiance.  If the place was full, it would be fairly cramped quarters so if you are the least bit claustrophobic, you would probably want to go during non-peak hours.   It does look like from the website they have patio out back for additional seating during the Summer.  They also offer carry-out.

In browsing the menu it was much larger than I had anticipated.  It had standard bar/pub type food along with comfort food dinners of beef, chicken, and seafood, the latter which is served with two sides.  They serve Pepsi products, but if you want something a little stronger to wet your whistle they do have been, wine and flavored Martinis.

We both ordered the Chopped Sirloin with home fries and a salad for $9.99 and  my guest had his topped with sauteed mushrooms for an additional $1.99.  The salad ingredients were fresh and crisp and the dressing served in a plastic container on the side so you could add what you liked.

The chopped steak was cooked to well done as ordered as well as the home fries which were ordered as extra crispy (many places we have gone never get this right).   Service was excellent with the waitress being friendly, checked back frequently to see if anything needed and refilled drinks and cleared plates without having to ask.

We were going to check out the bar side on the left side but there was a full house and no two seats were available together so we will check it at on a future visit as we do plan on adding this spot to one of our go-to dining spots.


 Lobby

Door between lobby and dining area
Dining area - view from back 
 
Side Salad
Chopped Sirloin with home fries
Chopped steak with home fries topped with sauteed mushrooms


Bar side


History

A few Menu pics



Nine Mile Restaurant Menu, Reviews, Photos, Location and Info - Zomato






Monday, May 21, 2018

Free Create Your Own Disney Decal




One of my bucket list items is to go to a Disney Park, so I was excited to see that Disney Parks is offering again this year where you can Create your own free Disney Decal and downloadable image  . as dreaming is free, and so is this offer if you live in the U.S. and are over 18 years old

You start with options of Adult, Teen, Child, Toddler or Pet.  Then there are a few customization options for the people, such as hair, clothing, hats, facial hair, glasses, and accessories for the people and 3 options each for dog or cats under pets.  You also have the option of a few parks in the background or elect not to have a background at all.  Along with that, you can add can short phrase (I put in "Our Family" above) and pick one of three phrases or skip this step and just go without any wording.  

If you want a decal mailed, you will need to provide your date of birth, email address and mailing address, but you can download the picture without doing so and could print on your own sticker paper or print it off and put on an inspiration board or mood board if you have one.

I ordered one last year and it took a few weeks to arrive, but it is a cute addition to a vehicle or a planning binder.

Sunday, May 6, 2018

How to Organize Your Freezer Like a Pro | Epicurious


As part of my declutter, I am gearing up to tackle my fridge so using this short video on freezer organization as inspiration, with the main points being:

  • Take everything out of of the freezer
  • Get rid of anything that won't be used - a great point in this video was make something and don't like it, it is not going to taste better after being frozen 6 months later - let it go.
  • Sort thing into categories.  
  • Label items and include the date.
In preparation for this will head to my local Dollar Tree for:
  • Masking tab and a Sharpie - while fancy label look professional, they are more costly - just going to go old school on this one.
  • Plastic bins (hopefully clear ones)
  • Freezer bags